Spiced Butternut Squash Soup with Crusty Baguette & Butter
340kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 207kJ 49kcal |
1423kJ 340kcal |
17% | |
Fat | 1.0g | 7.1g | 10.1% | |
of which Saturates | 0.6g | 3.9g | 19.5% | |
of which Sugars | 2.6g | 18g | 19.5% | |
Salt | 0.13g | 0.87g | 14.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tap Water, Butternut Squash [Butternut squash], English Onions, Planete Pain White Demi Baguette Part Baked [WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, enzymes, malted WHEAT flour.], British Carrots [Carrots], Celery [Celery], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Ground Cumin [Cumin], Country Range Ground Turmeric [Turmeric], Maldon Sea Salt [Salt], Country Range Ground Black Pepper [Black Pepper] |