Homemade Carrot Cake
Each Ptn contains
Energy
2114kJ
505kcal
505kcal
25.26%
Fat
27g
38.41%
Saturates
3.3g
16.6%
Sugars
37g
40.71%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1363kJ / 326kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1363kJ 326kcal |
2114kJ 505kcal |
25.26% | |
| Fat | 17g | 27g | 38.41% | |
| of which Saturates | 2.1g | 3.3g | 16.6% | |
| of which Sugars | 24g | 37g | 40.71% | |
| Salt | 0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], British Carrots [Carrots], Tate & Lyle Dark Soft Brown Sugar [Cane Sugar], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Medium Oranges [Oranges], Macphie Cream Cheese Frosting (Tub) [Sugar, Vegetable Oil (Rapeseed, Palm), Water, Humectant (Glycerol), Cream Cheese Powder (5%) (Milk), Skimmed Milk Powder, Fully Hydrogenated Vegetable Fat (Rapeseed, Palm), Modified Starch, Emulsifers (Mono- and diglycerides of fatty acids, Polysorbate 60), Flavouring (Milk), Preservative (Potassium sorbate), Acidity Regulator (Disodium phosphate), Colour (Lutein).], Carrot Heritage Mixed [carrots], Country Range Bicarbonate Of Soda [Raising Agent (Sodium Bicarbonate)], Country Range Ground Cinnamon [Cinnamon] |