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Homemade Lemon Drizzle Cake



Each Ptn contains
Energy
1585kJ
379kcal
18.94%
Fat
13g
19.03%
Saturates
7.8g
39.05%
Sugars
39g
43.54%
Salt
0.73g
12.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1123kJ / 268kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1123kJ
268kcal
1585kJ
379kcal
18.94%
Fat 9.4g 13g 19.03%
of which Saturates 5.5g 7.8g 39.05%
of which Sugars 28g 39g 43.54%
Salt 0.52g 0.73g 12.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Tate & Lyle Caster Sugar [Cane Sugar], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Lemons - Each [Lemons (100%)], Greek Style Natural Yoghurt - 2 Kg [Skimmed MILK & Skimmed MILK Solids, Cream (MILK), Bacterial Starter Culture], Unsalted Butter [Butter (MILK)], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).]