Cinnamon Bun
430kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1416kJ 338kcal |
1800kJ 430kcal |
21.51% | |
| Fat | 6.9g | 8.8g | 12.5% | |
| of which Saturates | 3.8g | 4.8g | 23.95% | |
| of which Sugars | 33g | 42g | 46.2% | |
| Salt | 0.03g | 0.04g | 0.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Strong White Bread Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin).], Tate & Lyle Caster Sugar [Cane Sugar], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Soft Dark Brown Sugar [Dark Brown Soft Sugar], Lion Brand Med Eggs [Eggs], Icing Sugar, Arla Salted Butter [Butter (MILK), Salt (1.9%max.)], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Country Range Ground Cinnamon [Cinnamon], Doves Quick Dried Yeast [yeast, emulsifier (sorbitan monostearate)] |