Spiced Parsnip Soup with Crusty Baguette & Butter
Each Ptn contains
Energy
1388kJ
332kcal
332kcal
16.59%
Fat
7.9g
11.27%
Saturates
4.1g
20.45%
Sugars
13g
14.34%
Salt
0.84g
14%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 183kJ / 44kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 183kJ 44kcal |
1388kJ 332kcal |
16.59% | |
| Fat | 1.0g | 7.9g | 11.27% | |
| of which Saturates | 0.5g | 4.1g | 20.45% | |
| of which Sugars | 1.7g | 13g | 14.34% | |
| Salt | 0.11g | 0.84g | 14% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, British Parsnips, Frozen Stewpack Vegetable Mix [Diced swede, Diced turnip, Sliced carrots, Cut CELERY, Sliced onions], Planete Pain White Demi Baguette Part Baked [WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, enzymes, malted WHEAT flour.], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Tate & Lyle Dark Soft Brown Sugar [Cane Sugar], Country Range Ground Turmeric [Turmeric], Country Range Ground Cumin [Cumin], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]], Country Range Ground Ginger [Ginger] |