Red Tractor Sausage & Smoked Bacon Breakfast Muffin
475kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1070kJ 256kcal |
1988kJ 475kcal |
23.75% | |
Fat | 15g | 28g | 39.49% | |
of which Saturates | 4.1g | 7.7g | 38.45% | |
of which Sugars | 1.8g | 3.4g | 3.79% | |
Salt | 0.68g | 1.3g | 21.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
English Breakfast Muffins [Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Semolina (WHEAT), Salt, Yeast, SOYA Flour, Sugar, Palm Oil, Spirit Vinegar, Emulsifier (E472e), Preservative (E282), Flour Treatment Agent (E300).], Broad Oak Red Tractor Gluten Free Pork Sausages 6s [Pork (84%), Water, Gluten Free Crumb (rice flour, gram flour, maize starch, salt, dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium triphosphate), Preservative (sodium METABISULPHITE). Filled into Natural Pork Sausage Casings], Smoked Streaky Bacon, C/R Butter Portions [Cream (MILK), Salt] |