Vegetable Soup with Roll & Butter
Each Ptn contains
Energy
1696kJ
405kcal
405kcal
20.27%
Fat
14g
19.49%
Saturates
8.2g
40.9%
Sugars
12g
13.02%
Salt
0.20g
3.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 502kJ / 120kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 502kJ 120kcal |
1696kJ 405kcal |
20.27% | |
| Fat | 4.0g | 14g | 19.49% | |
| of which Saturates | 2.4g | 8.2g | 40.9% | |
| of which Sugars | 3.5g | 12g | 13.02% | |
| Salt | 0.06g | 0.20g | 3.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| VEG PORTION - DOVER [Country Range Choice Garden Peas [Garden Peas], British Carrots [Carrots], Country Range Cauliflower 30/60 [Cauliflower], Broccoli, Courgette, Butternut Squash [Butternut squash], Tin Roasted Red Peppers [Red Peppers, Water, Salt, Citric Acid, calcium chloride]], C/R Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Frozen Sliced Leeks [Leeks (100%)], Triple Lion Red Split Lentils [Dried Red Split Lentils], Frozen Sliced Onions [Onions], BREAD ROLL & BUTTER PTN [Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Country Range Butter Portions [Cream (MILK), Salt], Hobbs House Bakery Mixed Dinner Rolls [White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malt (Malted Wheat, Wheat Gluten, Wheat Flour, Rye, Crystal Barley), Organic Dark Rye Flour, Yeast, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Salt, Flour Improver (Wheat Flour, Ascorbic Acid), Dried YeastWhite Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Salt, Flour Improver (Wheat Flour, Ascorbic Acid), Dried YeastWholemeal Wheat Flour, Water, Organic Dark Rye Flour, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Yeast, Pumpkin Seeds, Sunflower Seeds, Millet Seeds, Organic Amaranth Seeds, Brown Linseeds, Golden Linseeds, Salt, Poppy Seeds, Improver (Wheat Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Flour Treatment Agent (Ascorbic Acid))Wholemeal WHEAT Flour, Water, Yeast, Salt, Flour Improver (WHEAT Flour, Ascorbic Acid)White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Organic Golden Linseed, Organic Millet Seeds, Organic Sunflower Seeds, Yeast, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Salt, Organic Poppy Seeds, Organic Pumpkin Seeds, Flour Improver (Wheat Flour, Ascorbic Acid), Dried Yeast], Braces D Tin Malted Sliced Bread 19+2 Bloomer [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Malted WHEAT Flakes, Malted BARLEY Flour, Salt, WHEAT Gluten, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).]], Knorr Vegetable Stock Cubes [Salt, vegetable fats (palm, shea, sal), starch, yeast extract, sugar, onion powder† (2,3%), carrots† (1,5%), herbs (parsley†, tarragon), spices (CELERY seeds, garlic powder†, turmeric†, pepper, parsley root powder†), tomato puree powder†, red pepper†, flavourings (contain CELERY), caramel syrup, leek†, maltodextrin. †Sustainably grown], Garlic |