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Vegetable Soup with Roll & Butter



Each Ptn contains
Energy
1585kJ
379kcal
18.94%
Fat
11g
16.41%
Saturates
6.5g
32.6%
Sugars
4.7g
5.21%
Salt
1.8g
29.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 876kJ / 209kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 876kJ
209kcal
1585kJ
379kcal
18.94%
Fat 6.4g 11g 16.41%
of which Saturates 3.6g 6.5g 32.6%
of which Sugars 2.6g 4.7g 5.21%
Salt 0.99g 1.8g 29.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Frozen Sliced Leeks [Leeks (100%)], Frozen Sliced Onions [Onions], Country Range Frozen Diced Swede [Diced Swede], Frozen Diced Carrots [Carrots (100%)], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Country Range Garlic Puree [Rehydrated Garlic (98%), Acidity Regulator (Citric Acid).]