Sausage Bap
733kcal
TYPICAL VALUES | Per 100g | Per ptn | % RI* Per ptn |
|
---|---|---|---|---|
Energy | 1261kJ 301kcal |
3068kJ 733kcal |
36.66% | |
Fat | 23g | 55g | 79.11% | |
of which Saturates | 4.0g | 9.9g | 49.25% | |
of which Sugars | 1.6g | 3.8g | 4.22% | |
Salt | 0.30g | 0.74g | 12.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Broad Oak Red Tractor Gluten Free Pork Sausages [Pork (84%), Water, Gluten Free Crumb (rice flour, gram flour, maize starch, salt, dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium triphosphate), Preservative (sodium METABISULPHITE). Filled into Natural Pork Sausage Casings], Hobbs House Bakery Ultimate Burger Bap 4 Inch [Regenerative White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Soya Flour, Margarine (Vegetable Oil (RSPO Certified Palm, Rapeseed), Water, Salt), Yeast, Salt, Flour Improver (Wheat Flour, Ascorbic Acid), Golden Linseeds, Glaze (Water, Pea Protein, Vegetable Oil (Sunflower Oil), Dextrose, Maltodextrin, Starch)], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).] |