Plain Scone & Butter
465kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1621kJ 387kcal |
1944kJ 465kcal |
23.23% | |
Fat | 21g | 25g | 35.5% | |
of which Saturates | 13g | 15g | 77.15% | |
of which Sugars | 8.7g | 10g | 11.61% | |
Salt | 0.20g | 0.24g | 4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Self-Raising Flour (16 Kg) [WHEATFlour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sodium Carbonates (E500) Calcium Phosphates (E341)], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Arla Unsalted Butter [Butter (MILK), 82% fat min.], Butter Ptns 1X100 No 7 [Milk], Caster Sugar [Cane Sugar] |