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Mushroom Soup with Roll & Butter



Each Ptn contains
Energy
641.4kJ
153.3kcal
7.67%
Fat
2.6g
3.73%
Saturates
0.6g
2.8%
Sugars
6.6g
7.29%
Salt
0.0g
0.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 239.6kJ / 57.3kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 239.6kJ
57.3kcal
641.4kJ
153.3kcal
7.67%
Fat 1.0g 2.6g 3.73%
of which Saturates 0.2g 0.6g 2.8%
of which Sugars 2.5g 6.6g 7.29%
Salt 0.0g 0.0g 0.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Mushroom Flat Box [Mushrooms], Red Onions, Potato Baker 40's [Potatoes], Speciality Breads RT Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Garlic Bulbs, Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Butter Portions [Cream (MILK), Salt], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).]