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Leek & Potato Soup with Roll & Butter



Each Ptn contains
Energy
1975.8kJ
472.2kcal
23.61%
Fat
9.6g
13.67%
Saturates
4.0g
19.8%
Sugars
13.3g
14.8%
Salt
0.1g
2.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 439.6kJ / 105.1kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 439.6kJ
105.1kcal
1975.8kJ
472.2kcal
23.61%
Fat 2.1g 9.6g 13.67%
of which Saturates 0.9g 4.0g 19.8%
of which Sugars 3.0g 13.3g 14.8%
Salt 0.0g 0.1g 2.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Frozen Sliced Leeks [Leeks (100%)], Speciality Breads RT Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Red Onions, Potato Baker 40's [Potatoes], Butter Ptns 1X100 No 7 [Milk], Garlic Bulbs, Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).]