Carrot & Coriander Soup with Roll & Butter
Each Ptn contains
Energy
1784kJ
426kcal
426kcal
21.31%
Fat
8.7g
12.46%
Saturates
3.6g
17.85%
Sugars
8.4g
9.31%
Salt
1.6g
26.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 462kJ / 110kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 462kJ 110kcal |
1784kJ 426kcal |
21.31% | |
| Fat | 2.3g | 8.7g | 12.46% | |
| of which Saturates | 0.9g | 3.6g | 17.85% | |
| of which Sugars | 2.2g | 8.4g | 9.31% | |
| Salt | 0.41g | 1.6g | 26.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| British Carrots [Carrots (100%)], Red Tractor Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Onions Red [Onions], Potato Baker 40's [Potatoes], Country Range Butter Portions [Cream (MILK), Salt], La Espanola Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Garlic Loose Bulb Peeled [Garlic] |