Carrot & Coriander Soup with Roll & Butter
Each Ptn contains
Energy
2045.3kJ
488.8kcal
488.8kcal
24.44%
Fat
10.2g
14.57%
Saturates
4.1g
20.65%
Sugars
19.8g
22.03%
Salt
0.2g
4%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 457.0kJ / 109.2kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 457.0kJ 109.2kcal |
2045.3kJ 488.8kcal |
24.44% | |
| Fat | 2.3g | 10.2g | 14.57% | |
| of which Saturates | 0.9g | 4.1g | 20.65% | |
| of which Sugars | 4.4g | 19.8g | 22.03% | |
| Salt | 0.1g | 0.2g | 4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Carrots, Speciality Breads RT Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Red Onions, Potato Baker 40's [Potatoes], Butter Ptns 1X100 No 7 [Milk], Garlic Bulbs, Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |