Butternut Squash & Carrot Soup with Roll & Butter
Each Ptn contains
Energy
1491kJ
356kcal
356kcal
17.81%
Fat
9.7g
13.9%
Saturates
3.7g
18.6%
Sugars
4.5g
5.02%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 736kJ / 176kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 736kJ 176kcal |
1491kJ 356kcal |
17.81% | |
| Fat | 4.8g | 9.7g | 13.9% | |
| of which Saturates | 1.8g | 3.7g | 18.6% | |
| of which Sugars | 2.2g | 4.5g | 5.02% | |
| Salt | 0.13g | 0.26g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Multigrain Triangle Roll Part Baked [WHEAT flour, water, OAT flakes, RYE flour, brown linseed, WHEATS, yeast, salt, sunflower oil, WHEAT GLUTEN, bran WHEAT, WHEAT malt flour, flour treatment agent : E300, enzymes. Topping : SESAME seeds, brown linseeds.], Butternut Squash [Butternut squash], Country Range Butter Portions [Cream (MILK), Salt], British Carrots [Carrots], Frozen Sliced Leeks [Leeks (100%)], English Onions, Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Tomato Paste - Creed [Tomatoes], Country Range Dried Bay Leaves [Bay Leaves], The Salt Company Cooking Salt Bag [Salt, Sodium Hexacyanoferrate (II)], Country Range Ground Black Pepper [Black Pepper] |