Egg Ciabatta
383kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 983kJ 235kcal |
1602kJ 383kcal |
19.15% | |
Fat | 7.6g | 12g | 17.59% | |
of which Saturates | 1.7g | 2.8g | 13.85% | |
of which Sugars | 1.2g | 2.0g | 2.26% | |
Salt | 0.12g | 0.20g | 3.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
SB Red Tractor Round Ciabatta Roll Baked [WHEAT Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Light RYE Flour, Yeast, Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535), WHEAT GLUTEN, Extra Virgin Rapeseed Oil, BARLEY Malt Flour, Bread Improver (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Enzymes Xylanase, Alpha Amylase, Glucose Oxidase, Flour Treatment Agent Ascorbic Acid)).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Flora Original Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt, plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A.] |