Lentil Torte
Suitable for vegans
465kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 314kJ 75kcal |
1945kJ 465kcal |
23.24% | |
Fat | 1.8g | 11g | 15.6% | |
of which Saturates | 0.2g | 1.2g | 5.8% | |
of which Sugars | 2.6g | 16g | 17.6% | |
Salt | 0.02g | 0.13g | 2.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
VEG PORTION - DOVER [Country Range Choice Garden Peas [Garden Peas], British Carrots [Carrots], Country Range Cauliflower 30/60 [Cauliflower], Broccoli, Courgette, Butternut Squash [Butternut squash], Tin Roasted Red Peppers [Red Peppers, Water, Salt, Citric Acid, calcium chloride]], Baby Roast Potato, Courgette, Potato Baker 40's [potato], Triple Lion Red Split Lentils [Dried Red Split Lentils], Carrots, Frozen Diced Onions [Onions], Cooking Oil, Supercirio Double Concentrate Tomato Puree Tubes [Tomatoes.], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]], Flat Parsley Bunch 150G, Country Range Curry Powder [Coriander, Turmeric (23.5%), MUSTARD, Cumin, Chickpea, Chilli, (5%), Salt, Fennel, Fenugreek, Green Cardamom, Garlic (2.1%), Black pepper (2.1%), Cloves.], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |