Fruit Scone & Butter
Each Ptn contains
Energy
1896kJ
453kcal
453kcal
22.66%
Fat
17g
24.54%
Saturates
6.5g
32.4%
Sugars
24g
26.52%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1327kJ / 317kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1327kJ 317kcal |
1896kJ 453kcal |
22.66% | |
| Fat | 12g | 17g | 24.54% | |
| of which Saturates | 4.5g | 6.5g | 32.4% | |
| of which Sugars | 17g | 24g | 26.52% | |
| Salt | 0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Sultanas [Sultanas, Sunflower Oil], C/R Butter Portions [Cream (MILK), Salt] |