Homemade Victoria Sponge
Each Ptn contains
Energy
3435.8kJ
821.2kcal
821.2kcal
41.06%
Fat
45.2g
64.57%
Saturates
27.4g
137%
Sugars
63.9g
70.99%
Salt
0.4g
5.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
3435.8kJ 821.2kcal |
41.06% | |
| Fat | 0.0g | 45.2g | 64.57% | |
| of which Saturates | 0.0g | 27.4g | 137% | |
| of which Sugars | 0.0g | 63.9g | 70.99% | |
| Salt | 0.0g | 0.4g | 5.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Salted Butter [Butter (MILK), Salt (1.9%max.)], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Salted Butter [Butter (MILK), Salt (1.9%max.)], Country Range Strawberry Jam Bulk [Glucose-Fructose syrup, Strawberries, Sugar, Gelling agent ( Pectin), Acidity Regulator (Citric Acid), Elderberry juice concentrate. Prepared with 35g of fruit per 100g, Total sugar content is 60g per 100g.], Tate & Lyle Caster Sugar [Cane Sugar], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel; Flavourings.] |