Halloumi Burger with Wedges
Each Ptn contains
Energy
5496kJ
1314kcal
1314kcal
65.68%
Fat
15g
21.46%
Saturates
3.5g
17.35%
Sugars
122g
135.9%
Salt
1.6g
26%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 104kJ / 25kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 104kJ 25kcal |
5496kJ 1314kcal |
65.68% | |
| Fat | <0.5g | 15g | 21.46% | |
| of which Saturates | <0.1g | 3.5g | 17.35% | |
| of which Sugars | 2.3g | 122g | 135.9% | |
| Salt | 0.03g | 1.6g | 26% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Iceberg Lettuce [Iceberg Lettuce], Country Range Seasoned Wedges [Potatoes (92%), Sunflower oil (5%), Seasoning (3%) [Modified potato starch, rice flour, garlic powder, onion powder, salt, spices (bell pepper, black pepper), dextrin, raising agents (disodium diphosphates, sodium bicarbonates), natural flavouring (preparation of paprika), thickener (xanthan gum)].], Country Range 5 Inch Floured Baps - Creed [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin Iron, Thiamin), Water, Sugar, Salt, Yeast, Rapeseed Oil, Emulsifier (Mono- and diglycerides of fatty acid, Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (L-Cysteine, Ascorbic acid).], Salad Garnish [Cucumber [Cucumber (100%)], Cherry Tomatoes [Cherry Tomato (100%)], Baby Leaf Premium Mixed Salad [Mixed baby leaf lettuce], Onions Red [Onions]], Fire Roasted Red Peppers [Roasted red peppers, water, red wine vinegar, sea salt, grape must.], Yamas! Halloumi Cheese [Halloumi PDO Cheese(Pasteurised Cow, Sheep, Goat's MILK), Salt, Microbial Rennet, Mint], Country Range Sweet Chilli Dipping Sauce [Water, Sugar, Chilli Extract, Modified Tapioca Starch, Garlic, Salt, Acetic acid], Kara Mk4.5 Sliced Brioche Style Burger Bun [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Sourdough (Water, WHEAT Flour, RYE Flour, WHEATGERM Flour, Dextrose), Rapeseed Oil, Salt, Emulsifiers: E471, E472e; Yeast, Brandy Vinegar, Flavouring, Vegetable Protein. WHEAT Starch, Colour: E160a (iv). Flour Treatment Agent: E300; Dextrose.] |