Red Tractor Bacon Bap
471kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1119kJ 268kcal |
1970kJ 471kcal |
23.54% | |
| Fat | 8.4g | 15g | 21.01% | |
| of which Saturates | 2.8g | 5.0g | 25.05% | |
| of which Sugars | 1.9g | 3.4g | 3.79% | |
| Salt | 2.5g | 4.5g | 74.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Red Tractor British Rindless Back Bacon [Pork (88%), Water, Salt, Preservative: Sodium Nitrite.], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).] |