Tomato & Red Pepper Soup with Roll & Butter
991kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 497kJ 119kcal |
4147kJ 991kcal |
49.56% | |
| Fat | 1.9g | 16g | 23.2% | |
| of which Saturates | 0.9g | 7.9g | 39.45% | |
| of which Sugars | 4.2g | 35g | 38.8% | |
| Salt | 1.6g | 13.5g | 225.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Peppers Mixed [Pepper], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], Major Gluten Free Vegetarian Gravy [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], British Carrots [Carrots (100%)], Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Onions Large Spanish [Onion], Celery Head [Celery], Country Range Butter Portions [Cream (MILK), Salt], Fresh Flat Parsley [Parsley (100%)], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Garlic Loose Bulb Peeled [Garlic], Country Range Ground Paprika [Paprika], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).] |