Fruit Scone & Butter
360kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1501kJ 359kcal |
1507kJ 360kcal |
18.01% | |
| Fat | 18g | 18g | 25.43% | |
| of which Saturates | 8.7g | 8.8g | 43.9% | |
| of which Sugars | 12g | 12g | 12.88% | |
| Salt | 0.75g | 0.75g | 12.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Butter Portions [Cream (MILK), Salt], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Country Range Sultanas [Sultanas, Sunflower Oil], Tate & Lyle Caster Sugar [Cane Sugar] |