Garden Vegetable Soup with Roll & Butter
445.9kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
1865.5kJ 445.9kcal |
22.29% | |
Fat | 0.0g | 13.5g | 19.29% | |
of which Saturates | 0.0g | 7.6g | 38.2% | |
of which Sugars | 0.0g | 10.4g | 11.6% | |
Salt | 0.0g | 0.1g | 1.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
British Carrots [Carrots], RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], C/R Butter Portions [Cream (MILK), Salt], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], SEASONING PTN [Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Black Pepper [Black Pepper]], Ballerina Tomato Paste - Creed [Tomato, Salt] |