Cheese Scone & Butter
638kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 402kJ 96kcal |
2669kJ 638kcal |
31.89% | |
Fat | 4.9g | 33g | 46.56% | |
of which Saturates | 2.3g | 15g | 75.4% | |
of which Sugars | 1.0g | 6.8g | 7.56% | |
Salt | 0.07g | 0.46g | 7.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
C/R Lemon Juice [Concentrated Lemon Juice, Lemon Oil, Potassium metabisulphite], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Fairway Sunflower Margarine, Butter Portions Lakeland [Milk], Country Range English Mustard [Water, MUSTARD Flour (21%) , Sugar, Spirit Vinegar, Salt, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Turmeric, Stabiliser (Xanthan Gum).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).] |