Garden Vegetable Soup with Roll & Butter
Each Ptn contains
Energy
1771kJ
423kcal
423kcal
21.17%
Fat
7.5g
10.7%
Saturates
3.7g
18.55%
Sugars
19g
20.68%
Salt
3.2g
52.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 367kJ / 88kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 367kJ 88kcal |
1771kJ 423kcal |
21.17% | |
| Fat | 1.6g | 7.5g | 10.7% | |
| of which Saturates | 0.8g | 3.7g | 18.55% | |
| of which Sugars | 3.9g | 19g | 20.68% | |
| Salt | 0.65g | 3.2g | 52.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Frozen Stewpack Vegetable Mix [Diced swede, Diced turnip, Sliced carrots, Cut CELERY, Sliced onions], Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Onions Large Spanish [Onion], Fresh Flat Parsley [Parsley (100%)], Country Range Butter Portions [Cream (MILK), Salt], Garlic Loose Bulb Peeled [Garlic], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]], Country Range Dried Thyme [Thyme] |