Garden Vegetable Soup with Roll & Butter
Each Ptn contains
Energy
1824kJ
436kcal
436kcal
21.79%
Fat
11g
15.74%
Saturates
4.0g
19.95%
Sugars
16g
17.5%
Salt
0.11g
1.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 384kJ / 92kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 384kJ 92kcal |
1824kJ 436kcal |
21.79% | |
| Fat | 2.3g | 11g | 15.74% | |
| of which Saturates | 0.8g | 4.0g | 19.95% | |
| of which Sugars | 3.3g | 16g | 17.5% | |
| Salt | 0.02g | 0.11g | 1.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Frozen Stewpack Vegetable Mix [Diced swede, Diced turnip, Sliced carrots, Cut CELERY, Sliced onions], Multigrain Triangle Roll Delist [WHEAT flour, water, OAT flakes, RYE flour, brown linseed, WHEATS, yeast, salt, sunflower oil, WHEAT GLUTEN, bran WHEAT, WHEAT malt flour, flour treatment agent : E300, enzymes. Topping : SESAME seeds, brown linseeds.], English Onions [Onion (100%)], Fresh Flat Parsley - 100G [Parsley (100%)], Country Range Butter Portions [Cream (MILK), Salt], Garlic Loose Creed [Garlic], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Black Pepper]], Country Range Dried Thyme [Thyme] |