Parsnip Soup with Roll & Butter
Each Ptn contains
Energy
2176kJ
520kcal
520kcal
26.01%
Fat
16g
23.19%
Saturates
7.9g
39.45%
Sugars
21g
22.87%
Salt
0.03g
0.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 526kJ / 126kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 526kJ 126kcal |
2176kJ 520kcal |
26.01% | |
| Fat | 3.9g | 16g | 23.19% | |
| of which Saturates | 1.9g | 7.9g | 39.45% | |
| of which Sugars | 5.0g | 21g | 22.87% | |
| Salt | <0.01g | 0.03g | 0.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| British Parsnips, Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Onions Large Spanish [Onion], Country Range Butter Portions [Cream (MILK), Salt], Garlic Loose Creed [Garlic], Tate & Lyle Caster Sugar [Cane Sugar], C/RMaple & Agave Syrup [Maple Syrup 51%, Agave Syrup 49%,], SEASONING PTN [Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Black Pepper [Black Pepper]], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Dried Thyme [Thyme] |