Tomato & Basil Soup with Roll & Butter
398kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 465kJ 111kcal |
1666kJ 398kcal |
19.91% | |
| Fat | 3.1g | 11g | 15.66% | |
| of which Saturates | 1.9g | 6.7g | 33.3% | |
| of which Sugars | 3.0g | 11g | 11.79% | |
| Salt | 0.86g | 3.1g | 51.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Tomatoes Pre-Packed Fresh [Tomatoes (100%)], Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Onions Large Spanish [Onion], Country Range Butter Portions [Cream (MILK), Salt], Ballerina Tomato Puree/Paste - Creed [Tomato, Salt], Fresh Basil [Basil], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]], Cambray Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).] |