Red Tractor Sausage Sandwich
Each Ptn contains
Energy
3740kJ
894kcal
894kcal
44.7%
Fat
47g
67.4%
Saturates
29g
145.3%
Sugars
14g
15.09%
Salt
0.09g
1.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 667kJ / 159kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 667kJ 159kcal |
3740kJ 894kcal |
44.7% | |
| Fat | 8.4g | 47g | 67.4% | |
| of which Saturates | 5.2g | 29g | 145.3% | |
| of which Sugars | 2.4g | 14g | 15.09% | |
| Salt | 0.02g | 0.09g | 1.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Broad Oak Red Tractor Gluten Free Pork Sausages 6s [Pork (84%), Water, Gluten Free Crumb (rice flour, gram flour, maize starch, salt, dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium triphosphate), Preservative (sodium METABISULPHITE). Filled into Natural Pork Sausage Casings], Stokes Real Brown Sauce (Squeezy) [Malt Vinegar (from BARLEY), Unrefined Raw Cane Sugar, Tomato Puree, Date Puree (9%), (Dates, Water), Black Treacle (8%), Cornflour, Seasoning (Coriander, Ginger, Clove, Cinnamon, Pepper, Cayenne Pepper), Seas Salt, Preservative: Sorbic Acid.], C/R Thick Sliced White Sandwich Bread 16+2 [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier (Mono- and Di-Acetyltartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, SOYA Flour, Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).] |