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Carrot & Coriander Soup with Cheese Scone



Each Ptn contains
Energy
3666kJ
876kcal
43.81%
Fat
42g
60.7%
Saturates
25g
125.65%
Sugars
14g
15.09%
Salt
0.39g
6.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 596kJ / 142kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 596kJ
142kcal
3666kJ
876kcal
43.81%
Fat 6.9g 42g 60.7%
of which Saturates 4.1g 25g 125.65%
of which Sugars 2.2g 14g 15.09%
Salt 0.06g 0.39g 6.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Fresh Coriander [Coriander], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Carrots, Shallots Banana, Arla Salted Butter [British salted butter (MILK). Minimum 82% fat.], Country Range Mature Cheddar Cheese Block [Cheddar Cheese (MILK).], Red Peppers [red peppers], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Spring Onions Bunch (Approx Weight) [Spring onions], Fresh Chives [Chives], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Smoked Paprika [Smoked Paprika], Garlic Bulbs