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Leek & Mature Cheddar Quiche with Salad



Each Ptn contains
Energy
2682kJ
641kcal
32.05%
Fat
45g
64.49%
Saturates
19g
97.2%
Sugars
9.9g
11%
Salt
0.08g
1.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 728kJ / 174kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 728kJ
174kcal
2682kJ
641kcal
32.05%
Fat 12g 45g 64.49%
of which Saturates 5.3g 19g 97.2%
of which Sugars 2.7g 9.9g 11%
Salt 0.02g 0.08g 1.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Coleslaw portion - North [British Carrots [Carrots], British White Cabbage, Oasis Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)], English Onions [onions]], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Quiche Feuilletee 11cm [WHEAT flour (GLUTEN), Margarine (palm fat, water, rapeseed oil, emulsifier (E471), acid (E330)), water, salt], Frozen Sliced Leeks [Leeks (100%)], Iceberg Lettuce [Iceberg Lettuce], Cucumber [cucumber], Cherry Tomato - Creed` [Tomatoes], Onions Red [onions], Country Range Balsamic Vinegar Glaze [Balsamic Vinegar (82%) (Cooked Grape Must, White Wine Vinegar, Sugar, Colour (SULPHITE Ammonia Caramel), Thickener (Xanthan Gum)), Water, Sugar, Glucose Powder, Colour (Plain Caramel), Thickener (Xanthan Gum)], Mustard Cress Punnet [Mustard]