Cheese Scone & Butter
515kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1662kJ 397kcal |
2153kJ 515kcal |
25.73% | |
Fat | 26g | 33g | 47.46% | |
of which Saturates | 16g | 20g | 101.65% | |
of which Sugars | 1.2g | 1.6g | 1.77% | |
Salt | 0.19g | 0.24g | 4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Country Range Mature Cheddar Cheese Block [Cheddar Cheese (MILK).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Butter Ptns 1X100 No 7 [Milk], Arla Unsalted Butter [British unsalted butter (MILK). Minimum 82% fat.], Colman's English Mustard Powder [MUSTARD flour.], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]] |