Fruit Scone with Jam & Clotted Cream
767kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1703kJ 407kcal |
3208kJ 767kcal |
38.34% | |
| Fat | 23g | 43g | 61.63% | |
| of which Saturates | 12g | 23g | 112.9% | |
| of which Sugars | 21g | 40g | 44.21% | |
| Salt | 0.77g | 1.5g | 24.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Sultana Scone [WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Sugar, Sultanas (8%), Raising Agents (E450, E501), Skimmed MILK Powder, Pasteurised Free Range EGG.], DCC Clotted Cream (jar) [Pasteurised Cream (from Cow's Milk) (100%)], Tiptree Strawberry Jam Portions (Glass) [Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid], Country Range Butter Portions [Cream (MILK), Salt] |