Fruit Scone & Butter
558kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1741kJ 416kcal |
2333kJ 558kcal |
27.88% | |
Fat | 22g | 29g | 41.47% | |
of which Saturates | 10g | 14g | 67.65% | |
of which Sugars | 16g | 21g | 23.16% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Sultana Scone [WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Sugar, Sultanas (8%), Raising Agents (E450, E501), Skimmed MILK Powder, Pasteurised Free Range EGG.], C/R Butter Portions [Cream (MILK), Salt] |