Jacket Potato with Baked Beans
522kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 372kJ 89kcal |
2182kJ 522kcal |
26.08% | |
Fat | 2.2g | 13g | 18.44% | |
of which Saturates | 1.3g | 7.5g | 37.3% | |
of which Sugars | 2.1g | 12g | 13.68% | |
Salt | <0.01g | 0.07g | 1.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 40's [potato], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], Salad Garnish [Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Cucumber [cucumber], Cherry Tomato Punnet, Onions Red [onions]], Country Range Butter Portions [Cream (MILK), Salt] |