Festive Pigs in Blankets Slice
Each Each contains
Energy
2116kJ
506kcal
506kcal
25.29%
Fat
27g
39.25%
Saturates
13g
63.88%
Sugars
5.1g
5.64%
Salt
1.4g
23.92%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1209kJ / 289kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1209kJ 289kcal |
2116kJ 506kcal |
25.29% | |
| Fat | 16g | 27g | 39.25% | |
| of which Saturates | 7.3g | 13g | 63.88% | |
| of which Sugars | 2.9g | 5.1g | 5.64% | |
| Salt | 0.82g | 1.4g | 23.92% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Festive Pigs in Blankets Slice [WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt), Sausage Coins 13% (Red Tractor Pork, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Water, Pork Fat, Salt, Dextrose, Rapeseed Oil, WHEAT Starch, Beef Collagen Casing, Parsley, WHEAT Protein, Stabiliser (E451), Flavouring (Spice and Herb Extracts (Chilli, Coriander, Ginger, Marjoram, Nutmeg, Parsley, Pepper, Pimento, Sage), WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin)), Smoked Bacon 7% (Red Tractor Pork, Water, Salt, Preservatives (E250,E252,E301)), Onion, Cranberries, Potato, EGG, Rusk (WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)), Modified Maize Starch, Roasted Chicken Stock (Water, Chicken, Yeast Extract, Salt, Dehydrated Potato, Chicken Fat), Rapeseed Oil, Sage, Dextrose, Roast Pork Flavour Powder (Yeast Extract, Natural Flavouring, Maltodextrin, Salt, Rapeseed Oil), Salt, Garlic Puree (Garlic, Acidity Regulator (E330)), Caramelised Sugar (Caramelised Sugar Syrup, Maltodextrin), Parsley, Pepper.] |