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Easter Biscuit Sheep Shortcake



Each 1 each contains
Energy
1013kJ
242kcal
12.11%
Fat
8.0g
11.36%
Saturates
2.9g
14.31%
Sugars
23g
25.09%
Salt
0.21g
3.53%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1912kJ / 457kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 1 each % RI*
Per 1 each
Energy 1912kJ
457kcal
1013kJ
242kcal
12.11%
Fat 15g 8.0g 11.36%
of which Saturates 5.4g 2.9g 14.31%
of which Sugars 43g 23g 25.09%
Salt 0.40g 0.21g 3.53%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Easter Biscuit Sheep Shortcake [Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Icing (24.6%) (Sugar, Water, Glucose Syrup, EGG Powder , Colours (Vegetable Carbon, Calcium Carbonate), Vegetable Oils (Palm, Rapeseed), Emulsifier (Mono- and Diglycerides of Fatty Acids)), Sugar, Vegetable Oils (Palm, Rapeseed), Water, Salt, Flavouring, Colour (Beta-Carotene).]