Orange & Poppyseed Cake
442kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 1749kJ 418kcal |
1849kJ 442kcal |
22.09% | |
Fat | 22g | 23g | 33.52% | |
of which Saturates | 9.9g | 10g | 52.32% | |
of which Sugars | 33g | 35g | 38.4% | |
Salt | 0.69g | 0.73g | 12.16% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
HANDMADE ORANGE & POPPYSEED CAKE [Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Pasteurised Free Range EGG, Butter (MILK), Orange Juice From Concentrate (6%), Orange Zest (5%), Poppy Seeds (1.2%), Mascarpone Cheese (MILK), Raising Agents (E450, E501), Natural Orange Flavouring.] |