Yorkshire Pudding
Each Each contains
Energy
1357kJ
324kcal
324kcal
16.21%
Fat
10g
14.46%
Saturates
0.9g
4.6%
Sugars
1.8g
2.04%
Salt
0.67g
11.12%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1180kJ / 282kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1180kJ 282kcal |
1357kJ 324kcal |
16.21% | |
| Fat | 8.8g | 10g | 14.46% | |
| of which Saturates | 0.8g | 0.9g | 4.6% | |
| of which Sugars | 1.6g | 1.8g | 2.04% | |
| Salt | 0.58g | 0.67g | 11.12% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Yorkshire Pudding [WHEAT Flour (WHEAT Flour, Calcium Carbonate,Niacin, Iron, Thiamin), EGG White, Whole EGG, Rapeseed Oil, Water, Skimmed MILK Powder, Salt.] |