Curried Cauliflower & Chick Pea Pasty
Suitable for vegans
Each Each contains
Energy
2995kJ
716kcal
716kcal
35.8%
Fat
37g
53.12%
Saturates
15g
77.16%
Sugars
16g
17.99%
Salt
3.2g
53.55%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1184kJ / 283kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1184kJ 283kcal |
2995kJ 716kcal |
35.8% | |
| Fat | 15g | 37g | 53.12% | |
| of which Saturates | 6.1g | 15g | 77.16% | |
| of which Sugars | 6.4g | 16g | 17.99% | |
| Salt | 1.3g | 3.2g | 53.55% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Curried Cauliflower & Chick Pea Pasty [Wild Farmed WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt), Cauliflower(14%), Chickpeas(11%) (Chickpeas, Water, Salt), Onion Bhaji(7%) (Onion, Gram Flour (Yellow Split Pea, Chickpea), Ginger, Salt, Fennel Seeds, Nigella Seeds, Turmeric, Black Pepper, Cayenne Pepper, Cumin, Ground Coriander, Ground Fennel, Cassia, Star Anise, Cloves, Mace, Green Cardamon, Rose Petals, Black Cardamon, Chilli), Sugar, Rapeseed Oil, Garlic Puree (Rehydrated Garlic, Acidity Regulator(E330)), Ginger Puree, Red Chilli, Salt, Modified Maize Starch, Coriander, Garam Masala (Coriander, Cumin, Cinnamon, Fennel, Cloves, Ginger, Black Pepper, Star Anise), Turmeric, Cumin Seeds, Dextrose, Cardamom, Fenugreek, Cinnamon. Edible Logo (Potato Starch, Water, Sunflower Oil, Colour (Vegetable Carbon)).] |