Chocolate Brownie
Gluten Free
Each Each contains
Energy
1257kJ
300kcal
300kcal
15.02%
Fat
17g
24.81%
Saturates
11g
53.3%
Sugars
27g
30.1%
Salt
0.21g
3.55%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2004kJ / 479kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 2004kJ 479kcal |
1257kJ 300kcal |
15.02% | |
| Fat | 28g | 17g | 24.81% | |
| of which Saturates | 17g | 11g | 53.3% | |
| of which Sugars | 43g | 27g | 30.1% | |
| Salt | 0.34g | 0.21g | 3.55% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chocolate Brownie [Milk Chocolate Flavour Compound Coating (26%) [Sugar, Palm Kernal Fat, Fat Reduced Cocoa Powder, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier (Lecithins (SOYA)), Natural Vanilla Flavouring], Sugar, Pasteurised Free Range EGG, Salted Butter [Butter (MILK), Salt], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Gluten Free Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Fat Reduced Cocoa Powder (3.6%), Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch].] |