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Chocolate Brownie


Suitable for coeliacs


Each Each contains
Energy
1257kJ
300kcal
15.02%
Fat
17g
24.81%
Saturates
11g
53.3%
Sugars
27g
30.1%
Salt
<0.01g
0.010%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2004kJ / 479kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 2004kJ
479kcal
1257kJ
300kcal
15.02%
Fat 28g 17g 24.81%
of which Saturates 17g 11g 53.3%
of which Sugars 43g 27g 30.1%
Salt <0.01g <0.01g 0.010%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Chocolate Brownie [Milk Chocolate Flavour Compound Coating (26%) [Sugar, Palm Kernal Fat, Fat Reduced Cocoa Powder, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier (Lecithins (SOYA)), Natural Vanilla Flavouring], Sugar, Pasteurised Free Range EGG, Salted Butter [Butter (MILK), Salt], Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Gluten Free Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Fat Reduced Cocoa Powder (3.6%), Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch].]